|Dimensions||10 × 10 × 30 cm|
Highlands, Scotland- Smooth, rich, and well rounded; the epitome of Dalmore style. Aromas of orange marmalade, cinnamon, and nutmeg. Notes of mandarin, vanilla, ginger, and crushed apples on the palate. Finishes with Christmas spice and oak. Matured for 12 years in ex-bourbon casks.
Tasting note: NOSE: Soft and very approachable, with dried fruit, hazelnuts and dry spiciness. PALATE: Rich, classic Christmas-cake notes of raisins, currants, cherries, cinnamon and nutmeg. FINISH: Sweet and raisiny, this rich-tasting dram lingers for a long time.